The entries are now closed!

We would like to say a big thank you to all those who have entered the Britain’s best loaf competition. We have received a great field of entries across all five categories – Gluten-Free, Innovation, Sourdough, White or Wholegrain. The judges will again have to make some tough decisions in determining who wins the individual category awards and, of course, takes home the top trophy.

Our panel of expert judges will sample and test each loaf live on-site at the Farm Shop & Deli Show, NEC Birmingham on Monday 8 April. Each entry will be  assessed on the following criteria: external appearance, internal structure, aroma and taste.

So, come and celebrate the very best in British bread at the Britain’s Best Loaf 2019 awards presentation.

If you are interested in entering next year’s event, then register your interest here


Event Date: Monday 8 April 2019
Event Venue: Farm Shop & Deli Show at NEC, Birmingham